High Protein Chocolate Truffles

Prep

Prep Time: 10 minutes

freeze

1 hour

Serves

Servings: 8-10 truffles

Ingredients

  • 1 cup pb
  • 1/2 cup protein powder
  • 3 tbsp cocoa powder
  • 3 tbsp maple syrup
  • 1/4 cup Almond flour (add more if needed) 

Instructions

Step 1

mix all the ingredients together 

Step 2

use an ice cream scooper to scoop the batter into truffles on a piece of parchment paper 

Step 3

freeze for an hour 

Step 4

melt the chocolate and dip the truffles into the melted chocolate 

Step 5

freeze again for 15 minutes and enjoy!