These Pumpkin Cheesecake Stuffed Date Bites are an easy fall snack made with sweet dates, creamy cheesecake filling, and cozy pumpkin spice flavor. They’re a delicious bite-sized treat perfect for satisfying your sweet tooth all season long!
Prep
Prep Time: 10 minutes
freezer time
1-2 hours
Serves
10-12 bites
Ingredients
- 8 medjool dates
- 1/4 cup pumpkin puree
- 1/4 cup cream cheese
- 2 tbsp coconut sugar
- 1 tbsp maple syrup
- 1/4 tsp cinnamon
- 1/2 cup chocolate chips
Instructions
Step 1
melt the cream cheese
Step 2
mix it well with the pumpkin puree
Step 3
mix in the coconut sugar, maple syrup and cinnamon
Step 4
slice the date in down halfway, remove the pit and flatten it into a muffin mold
Step 5
place a spoonful of the mixture in the date
Step 6
melt the chocolate chips with (optional) 1 tbsp of coconut oil for easier melting and drizzle the melted chocolate on top of the dates
Step 6
freeze for 1-2 hours and enjoy!