
Prep
Prep Time: 5-10 minutes
bake
30 minutes
Serves
1 bagel
Ingredients
- 3/4 cup yogurt
- 1/2 cup flour self rising
- 1/4 peanut butter powder
- 1 egg
Instructions
Step 1
mix the yogurt with the powdered peanut butter and 1/4 of the flour, then add more flour and mix until it turns into a dough (it will be sticky, wet your hands)
Step 2
flatten the mixture into a bagel shape on a baking sheet lined with parchment paper – use a apple corer to make a hole in the center of the bagel
Step 3
brush egg wash on the bagel
Step 4
bake @425F for around 30 minutesÂ
Step 5
optional: make a pb cream cheese with powdered peanut butter, cream cheese and a little bit of maple syrupÂ
Step 6
let the bagel cool, cut in half, fill with cream cheese and enjoy!