Prep
Prep Time: 10 minutes
Freeze
25 minutes
Serves
Servings: 5 bars
Ingredients
- 2 tbsp cocoa powder
- 1/4 cup maple syrup
- 1/4 cup nut butter
- 1/4 cup oat flour (add more if needed)
- pitted cherries 🍒
- melted chocolate
Instructions
Step 1
Mix the cocoa powder, maple syrup, nut butter and oat flour together to form into a brownie batter
Step 2
Flatten out the batter on a piece of parchment paper
Step 3
Slice your cherries in half and lay on top of the brownie batter
Step 4
Drizzle melted chocolate over it and freeze for 25 minutes
Step 5
Slice into bars and enjoy!