
Prep
Prep Time: 10 minutes
Cook
Cook Time: 0 minutes
Total
Total Time: 10 minutes
Serves
Servings: 10 bites
Ingredients
- 1/4 cup almond butter
- 1/4 cup melted/softened cream cheese
- 1/4 cup melted chocolate
- 1/2 cup almond flour (add more if needed)
- 1 tbsp maple syrup
- 1 tsp vanilla extract
No need to turn the oven up for these chocolatey fudgey brownie bites! They’re gluten free, made with clean ingredients and taste so delicious.
Instructions
Step 1
Mix all the ingredients together besides almond flour.
Step 2
Mix in the almond flour until it forms into a brownie dough consistency.
Step 3
Flatten it out on a piece of parchment paper
Step 4
Optional: Top with chocolate chips.
Step 5
Freeze for 45 minutes, cut into bites and enjoy!